Firenze day 1.
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| They didn't have funghi today :'( |
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| Pears are really good in Europe. And these are HUGE! |
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| Good ol' psoy. |
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| I really regret my decision to come to this restaurant. |
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| Salad through a mandoline isn't appetizing. This wasn't good. |
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| At least the noodles weren't awful, but a serious lacking of sauce. |
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| Awful fries. It's hard to mess up fries, but these are both raw and too oily at the same time. The meatballs at the bottom are too salty as well. Sigh. |
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| Bread's also shit, man, what a mistake. |
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| Despair is what I felt after that place. I'm not the type to walk out or complain about a dish's quality, but if there was ever a time, it was then. |
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| Chocolatl |
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| I tried bufula di mozzarella, but I wasn't a fan. It was too...sour? |
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| Everything truffle at this place. |
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| Cooking class |
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| These weren't good, sadly. I've had really excellent sun-dried tomatoes, and really awful ones. It's weird when Costco sun-dried tomatoes beat other people's stuff. |
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| Sheep cheeses. They were alright, nothing new. |
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| Pasta with truffles |
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| I can totally get behind that. |
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| "Shit, I dropped it" "Whatever, we can still sell it" |
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| Fanciest indoor outdoor seating I've seen |
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| Why copy when you can create? |
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| Bag-gets |
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| For every "good" picture I take, there are at least 10 I delete. I happily fail many times for the satisfaction of getting it right once. The important thing is perseverance. People need to be more fearless with what they want from life. |
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| Out of all the flavors...he chose lavender. It tasted like soap! It was better than soap, though. Source: I've actually eaten soap. I extremely don't recommend it. |
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| Life is as fun as you make it. |
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| I liked this guy. |
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| I think this looks great on you, smail! |
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| Your purchase goes on the conveyor belt and down the slide. Cool! |
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| Gotta get our apertivo on! |
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| The stuff on the right is guac. Lol. Nice try nachos. |
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| Melonenschnaps~ |
20.4.17
Firenze day 2.
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| exhibiting symptoms of "ayy lmao" at a very young age |
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| Artists spend hours just sketching away. |
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| So orderly. Love it. |
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| This place is so popular that it opened up a store right across the sidewalk that serves the same stuff, and BOTH the lines are super long. |
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| You can't go wrong here. |
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| La Favolosa |
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| La Dante |
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| Both huge, both extremely satisfying to eat. You saw how good this bread looks? Must-try if you're in the area. |
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| "On the count of 3, point to the person who is most cancerous." "1, 2, 3!" |
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| The famed triple 's' |
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| A picture tells a thousand words, but no one ever told you how fast you understood those thousand words. |
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| This is totally something I'd say. |
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| BUTT #justjeggingsthings |
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| ayy lmao |
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| He spilled gelato on his pantaloons |
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| gottem............................... |
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| I knew wine was pretentious, but this is a whole new level. I need to up my critic game. |
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| I'm not a big fan of limoncello. |
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| I am my own friend. |
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| "Are you guys still doing apertivo?" "That ends in...14 minutes" "Mmm....is that enough time? Yeah, I think it is. Let's do it." |
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| Is that a challenge? I'm doing it. |
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| The food here was good! I recommend this place. |
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| Blurry, because I was busy stuffing my face. Peep at that test tube on the left tho. |
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| 1 part gin, 3 parts vodka. It was actually really good. It didn't taste overly strong. I'd get it again. |
